Oh GREATTTTTTTT!!!!
Tags:
its 1 am in the morning!!
and to pass the lovely time until 4am!! guess what i started doing?!
no no, not THAT guess!! guess again!!...
no no, oh such a sick mind...forget it ill say it...
i COOKED!! haha...oh i made PIE!!! For the very first time in my life...i made Pie!!
Apple Pie to be exact!! damn it tastes super great...im so so so sooooooo surprised that it turned out to be this well cuz its the first time i make pie!!...
wow...the Apples taste juicy and sweet, and the crumbs and so damn crunchy!!!...holy crap...im so happy haha...
just great...oh i just had 2 big slices, oh its heavy...hehe...gotta stop now, its freakin 1am!!! ha...
bummer...
so anyways, gotta look for something to do till 4!! damn 3 more hours to go...what the hell am i gonna do?! ohh...
maybe watch a movie or something, need something funny to keep me awake...cuz im TIRED!!!!!!...
well anyways, chow compadres!!
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That's great, how did you
That's great, how did you bake it and what did you use for pastry?
regards,
T. Tempest. DCA
____________________
"I'd love a thousand words in a foreign language." Tang Yuchuan
Tsc Tempest Photography at http://www.kong-xi.com/doc.html
Wuz up
Wuz up DOCCCCCCCCCCCCCCCCCCCC!!!!
I baked it in the oven dude hehehe...
And pastry, made it myself dude ;)
seems somebody wants to impress the wife eh?! hehehe
I have two pie makers, one
I have two pie makers, one from China which makes a 7" pie and another from Australia which makes two 3" pies. Which saves me from having to use the oven or my bbq. I was just wondering if you had made short-crust, flaky pastry or used ready-made pastry.
regards,
T. Tempest. DCA
____________________
"I'd love a thousand words in a foreign language." Tang Yuchuan
Tsc Tempest Photography at http://www.kong-xi.com/doc.html
hey doc, i have a spasmodic
hey doc, i have a spasmodic condition of incremma caused by the inflamation of the epiglottis ,and the guage on my regulator is showing 23,000 kilopascals pressure when im sure there are commensurate variations due to atmospheric considerations.im also getting some alkaline readings from what should be a damned acidic soil type! can i get the answers in order please.
sorry,Doc.my stupid
sorry,Doc.my stupid boyfriend used the computer when i went away.By the way,how are you on string theory?hahaha....
Aha... I used my own pastry,
Aha...
I used my own pastry, made it myself dude...it took quite a long time to make it though...
The pastry took about 30 minutes to get it as it should be...
And the pie itself took about an hour or so to get it really...
Its about 9" by the way...
I love cooking man, especially sweets, i cook alot!! need any special recipes? hehehe...
And why do you have 2 pie makers dude? u gotta resturant or something?...
P.S.
767 girl, no offense to you or anything, but coud you you DELETE the comment if it was a mistake yeah? Cuz i find it OFFENSIVE, and i dont want it in my blog, thanks
what did you use for
what did you use for shortening?, butter, dripping, lard, something other...
regards,
T. Tempest. DCA
____________________
"I'd love a thousand words in a foreign language." Tang Yuchuan
Tsc Tempest Photography at http://www.kong-xi.com/doc.html
Aha.. I used some
Aha..
I used some butter...everything else to use is just too expensive...So i used butter instead...
Depends on how much butter you use, depends how long you keep it in the oven...
I used about uhhhhhhhh, let me think, about half a cup of melted butter...
I heated the butter, melted it, and then mixed it while its hot, helps give it a tougher crust...(at least from my experience)...
hey there shakespeare! the
hey there shakespeare! the 767 girl has already told you that her stupid boyfriend used her post while she was still logged in. well, im the stupid boyfriend ,and i was was having some harmless fun with zhuhais own irreplaceable renaissance man, doc.i cant see exactly what has sullied your blog,but i will take the blame for any percieved blight on perhaps your most illuminating post of the day. come on man, lighten up.
dude, it has nothing to do
dude,
it has nothing to do with the damn blog, so the hell with that (most illuminating post of the day? what the hell)...and dont get all edgy man...
i said "no offense" before didnt I?... geez...
dont mean to get on ur nerves or anything man...my bad...
ok,lets make sure were all
ok,lets make sure were all laughing together. please go to docs post just sent to see how were having a laugh. sometimes the aussie sense of humour is a bit oblique for the rest of the world.i mean no disrespect old son, and i would love to cook some pie with you. lets just put our guns back in the holsters ok? i wont use my girls post again,i promise, but can you tell me a good way to get the girlfriend off ones laptop? all comments on this site are important to me and others.ok?
yeah yeah Chopper...sure
yeah yeah Chopper...sure thing man...
im not the type of person looking for any problems man...
i dont know if u read my blogs or anything , but im just ME!...so smiles it is bud ;)
more of a wink actually haha...!..
anyhows, NO PIE FOR YOU!!!!!!!
hehe...
of course i read your blog
of course i read your blog man.like i said this stuffs important when were all here in china, trying to build complete lives in an 'unusual situation' i just hope we can reverse the no pie ruling sometime. cheers